Founded by twins Lee and Nicky Caulfield, the lounge bridges the gap between luxury hospitality and live entertainment. Lee, a veteran of high-profile PR, and Nicky, a professional drummer and curator for brands like Hermès, designed the space as a response to what they viewed as a void in the city’s nightlife scene. The result is a venue where a five-piece resident band anchors the evening with soul and funk, eventually yielding the floor to DJs spinning disco-infused house music until the early hours.

The menu mirrors this eclectic energy. Signature drinks like the Dubai Layover—a pistachio-infused twist on the Espresso Martini—stand alongside a food selection that leans into comfort-luxury. Patrons can order anything from NYC-style pepperoni pizzetta and truffle-Mornay hotdogs to the signature Caviar Nugget topped with Ossetra. The experience concludes with a ritualistic touch: a complimentary mini champagne coupe served as the bill arrives, cementing the venue's commitment to atmosphere.