The gold-medal performance highlights both the consistency of Merit’s "everyday" offerings and the potential of its upcoming seasonal releases. Lucem, a blend sourced from Honduras and Brazil, has become a staple across Texas retail shelves, including H-E-B, Whole Foods Market, Sprouts, Kroger, and Central Market. Meanwhile, the Peru Gesha Natural serves as a preview for the company's holiday lineup, with specific release details expected later this year.

Behind these roasts is Carlos Riaño, Merit’s Head Roaster and Q Grader. His technical precision earned him a qualifying spot in the upcoming United States Coffee Roasting Championship this December. Beyond the two gold honors, Merit secured five bronze medals, including recognition for Camino de Oro, Patlanalan Community, Saddle Up, and Sugarcane Decaf. These seven total awards reflect the roaster's broad sensory impact, as judges evaluated the entries on aroma, balance, sweetness, and acidity.